Traditions

One pan Sausage, peppers and egg noodles

Easy, fast, yummy is the description on this quick dish! Perfect for after work and hungry crowds. Enjoy!

  • 1 Package sweet Italian sausage sliced
  • 1/2 cup chopped red pepper
  • 1/2 cup chopped green pepper
  • 1/2 med size sliced onion
  • 2 peeled sliced carrot
  • Salt pepper to taste
  • 8 oz egg noodles
  • 1 1/2 cup beef broth
  • 1 cup milk
  • 1/2 can chopped tomato
  • 1/2 cup parmesan cheese

Large stock pan

Cook sausage til near cooked add all veggies. Stir fry til limp 10 min.

Add noodles and all liquid. Summer 15 min tightly covered til noodles are done. if it seems dry- add a bit more milk.

Stir in cheese. Let sit 5 min then serve hot.

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