I had the great pleasure of spending time with an old family friend as he shared stories of his childhood growing up. Rick has known our family since I was a kid. He shared stories reflected with laughter and fond memories of his mother’s wonderful cooking. There was a hint of sadness as he shared…
Poor Farm of Craig County on Sinking Creek.
A day spent in Craig County is a glimpse of Heaven. This story shares a small piece of the history and heritage of the Appalachian lifestyle Ive grown to cherish.
My version of The Cafe Yumm Bowl
Vegan and high protein. I like to throw some sliced grilled chicken on the side. The delightful secret to this creation is the creamy yellow sauce made from garbanzo beans and spices. The sauce is pretty close to the original you find in Oregon. I could-not find edamame in Wytheville, Va so I sub’d lima…
Lemon Zucchini Bread
The best of both worlds of the beast of the garden and fresh zing of summer lemon. A delicious combination that take the old zucchini bread to a new height! Heat Oven to 350 degrees Mixing bowl. Mix sugar and zest massaging to release the fragrance. Add eggs, vanilla, and oul. Mix well. Mix all…
Grit Cooking- A Southern Girls Taste 