Beef, Entrees, Soups and Appitizers

Jamaica Beef Oxtail stew- over coconut rice

Summer fare can consist of fresh corn on the cob, garden dug tatars and sliced ripe tomato. Momma always added a fresh chopped salad with a dolop of hommade thousand island dressing or simple oil and vinegar. Fresh is best! When it comes to farm living you appreciate every little morsel . One item I… Continue reading Jamaica Beef Oxtail stew- over coconut rice

Beef, Entrees

Black skillet London Broil (aka Top Round) they come back for more … good! 

This is a cut Ive always been scared of because of the little marbling in the meat. But the secret is don't over cook! You dont even have to marinade with this recipe its so simple. Trim any tough pieces or fat off edges Dry rub Garlic powder 1 Tbs Dry mustard 1 Tbs Blk… Continue reading Black skillet London Broil (aka Top Round) they come back for more … good!