I was just craving something sweet and these little treats were a snap to pull together. Cooking press is a must. If you don’t have one treat yourself. They come out beautiful and fast and clean up a snap! I did half batch and whipped these up and done in 45 min. Yum!
Food color of choice
Beat sugar butter and egg together. Add dry ingredients to form a smooth dough. 8 drops of color seem to be enough.optional
Press – cook 8-10 min in 400 degree oven
- 1 cup butter
- 1/2 cup sugar
- 1 eggs
- 1 tsp vanilla or almond extract
- 1/4 tsp salt
- Color sugars
Published by Gritcooking- A Southern Girls Taste
I was raised on a large farm in a small community of Long Shop, Virginia. Just a stones throw from Blacksburg, Va and a short drive to the WV boarder. I grew up appreciating Appalachia cooking with low budgets and home grown veggies. What honestly tastes better than a warm tomato out of the garden sliced fat with salt and pepper? Maybe a bowl of good brown pinto beans and cornbread. Or even better grilled trout fresh caught from the creek!
My childhood was a dream... and what has made my passion for food- sharing good meals with good friends and loved ones.
My food always has a story and always in sizes to share.
I now have begun a new adventure with my love Jason, and we created the Bellman and Concierge LLC and reopened the beautiful Oaks Victorian Inn. A childhood home I knew well growing up and now saving for many to enjoy as a Boutique Bed and Breakfast. Cooking for guests and sharing traditions. Come visit us at
Im a county girl with a lot of love to share and I share in my cooking, stories and big hugs. Girl raised in the South cooking- that's me! GRITCOOKING!
I hope you enjoy and please, share and give feedback on what you like or wanting to know more on. Much LOVE always.
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