Just like the name- 1 bowl… dump all ingredients in , stir it up, dump in pan cook it up! 🙂 my families favorite and is always good.
Preheat oven 350 degrees
- 1 box dark chocolate cake mix
- 1 box chocolate pudding
- 2 eggs
- 3/4 cup sour cream
- 1/4 cup mayonnaise
- 1/4 cup Amaretto
- 1/2 cup canola oil
- 1/2 cup water
- 1 tsp almond extract
- 1 cup drk choc chips or chunks
Mix well – pour into a greased and lightly flour bundt cake pan.
Bake at 350 for 55 minutes. Yummmmm
Allow to partial cool before dumping out. I like to dust with powder sugar and serve with fresh strawberries and whipped cream.
Published by Gritcooking- A Southern Girls Taste
I was raised on a large farm in a small community of Long Shop, Virginia. Just a stones throw from Blacksburg, Va and a short drive to the WV boarder. I grew up appreciating Appalachia cooking with low budgets and home grown veggies. What honestly tastes better than a warm tomato out of the garden sliced fat with salt and pepper? Maybe a bowl of good brown pinto beans and cornbread. Or even better grilled trout fresh caught from the creek!
My childhood was a dream... and what has made my passion for food- sharing good meals with good friends and loved ones.
My food always has a story and always in sizes to share.
I now have begun a new adventure with my love Jason, and we created the Bellman and Concierge LLC and reopened the beautiful Oaks Victorian Inn. A childhood home I knew well growing up and now saving for many to enjoy as a Boutique Bed and Breakfast. Cooking for guests and sharing traditions. Come visit us at
Im a county girl with a lot of love to share and I share in my cooking, stories and big hugs. Girl raised in the South cooking- that's me! GRITCOOKING!
I hope you enjoy and please, share and give feedback on what you like or wanting to know more on. Much LOVE always.
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