So I dare myself to be creative at times especially with a budget. Ever look on that dollar mark down self in the produce isle? You should. I found the largest most beautiful bag of assorted mushrooms! Oh whats a girl to do?
Three Cups- Chopped fresh mushrooms – button,baby potabella, shitake and some cute brown one
Two tablespoons butter or olive oil
Med onion chopped
6 cups chicken broth
1 cancoconut milk
S and pepper
Sautee mushrooms, chopped onion, garlic til limp
Add chicken broth and salt and Pepper to taste
Can coconut milk or 2percent cow milk
Mix cornstarch with a 1/3 cup water add to thicken.
Sprinkle with fresh scallions. Enjoy.
Freezes fantastic! Also great base for greenbean cassirole.