Naan. So fun to say, so fun to eat. Oh, so easy to make. With this being a small process it takes a bit of pre- planning but a great addition to date night help. Jason was a great help rolling out the dough as I black skillet baked the Naan. Easy ingredients. Mix warm…
Category: Breads
Warm English Muffins
Im a huge fan of the english muffin. I love the cornmeal crunch and nooks and crannies that butter can seep into. I also enjoy topping with my favorite seasonal jams. Spring favorite, there is always my orange marmalade. So when Jason ate the last english muffin- of course I pondered how to make. I…
Artisan Free-Form French Boule (rosemary)
Here is the secret to that chewy crusty french loaves you spend $7 or more in fine bakeries. Add different ingredients to the base. This recipe Ive made as shown is one of my favorites, rosemary. First time making in the electric oven at The Inn. Im pretty pleased. Hope you enjoy. Ingredients Im a…
Cheesy no yeast Easy Bread
What a quick and easy bread that is simple mix and no rise or kneeding needed. Preheat oven to 350 degrees / grease a loaf pan Separate bowl mix wet 1.5 C milk 1 lg egg beaten 1 Tbs butter melted Mix wet into dry ingredients to just incorporate. Will be heavy batter. Pour into…
Grit Cooking- A Southern Girls Taste 